Mechanic A (Abilene)
Summary:
Reports to the Maintenance Supervisor on the assigned shift and is responsible for ensure all equipment and machinery is in good working condition. Also responsible for making repairs and performing preventative maintenance while following all company policies and processes.
Essential Duties and Responsibilities:
- Responsible for overseeing maintenance of the facility and all equipment
- Responsible for maintaining the safety of the facility and all equipment
- Must work closely with production to ensure that all product is produced in a timely manner with the highest food safety and quality standards
- Basic electrical, pneumatic and hydraulic skills are also required
Education and/or Experience:
- High School Diploma or (GED) is required. Technical or vocational degree in related field and bakery experience is strongly preferred. 1-3 years of related industrial maintenance experience is required.
- Must be proficient using computer applications, spreadsheets, e-mail, SAP and/or other related system.
- Must be proficient in: welding, cutting, fabrication, mechanical troubleshooting.
- Basic electrical, pneumatic and hydraulic skills are also required.
Salary Description:
$24 / hr
Job Order: 16221559